There is a common misconception that eating eggs is dangerous. But this is absolutely untrue —eggs are actually safe and healthy. Eggs are a good source of many nutrients. And most people can eat several eggs per day without rising their cholesterol levels. Have you ever wondered how many eggs you could eat in one day? Or what could happen if you ate three eggs every day?
It improves your memory. Egg yolks contain some chemicals which help us remember things —where we left our car keys or phone, for example. Research shows that eggs can improve your memory.
It improves your sight. Research shows that eggs are rich with lutein. This vitamin keeps your sight sharp and clear. Lutein is also found in the eye. It protects the eyes against sun damage and reduces the risk of stare.
It strengthens the bones and teeth. Eggs are rich with vitamin D. Eating eggs also helps the body with absorbing calcium. This strengthens the bones and prevents bone loss.
It protects the skin, hair and liver. A folate shortage is very common with women who do not get enough folate, a form of vitamin B. Thankfully, eggs are a good source of this vitamin. It can help protect the skin, hair and liver.
It helps with losing weight. American researchers have come to the conclusion that the combination of a low-calorie diet and eggs for breakfast helps people lose twice as much weight.
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